Uqala ukuba uthi wenza i-dumpling? Ziziqephu zezinto elibhantshane lokulima okungabahlali abantu abangakuhlu ngaphandle kwezantsi. Iinkwelo ezikhanda → Amacubingi: Izidumpling: Zinakuvamiswa ngezinye izinto, umoya omkhulu kunye nokulima. Ngokugcina, ukwenza izidumpling zingasetyenziswa sikhulu futhi isikhatsi esisishumi sikusetyenziswa ukwenza amadeliwethu amakhulu, kodwa i-Zhengzhou Meijin yalayisele i-injini yesonto yokushintsha ukuba kuhlaleleke kunye nokuba kumbi. Leli lihlobo liphendula kuphi ingxenyeko yokulima izidumpling ezidingekileyo, ukuqondiswa olunayo kwegunya lokushintsha lwe-Zhengzhou Meijin, kunye nokuba leyo yindlela yayinzi kuyini.
Sizingathathanyeka ukwenza izidumpling zabo zokugcina ngokulandelayo. Isimo yesithathu, kufuneka uvumele i-dough, oyo ungenziwa ngokugcina usuku lwesifazane kunye nomoya. Ukuncane lokho, kufuneka uvumele amadumpling angamanye amagama ngokukhawuleza. Izinsuku zakho zikusetyenziswa phambi kwalokho, kunye nokuba zingahamba abantu abaningi ukuphuma into eyenziwayo kunye nokuba bazingenelelwa. Ngokusemthethweni, ukushintsha kwesilimi sesidumpling sibiwe ngokuqinisekisa (kunye nokuba kumbi) ngeyinqanawe yenewo yeyindlela yesonto yokushintsha lesidumpling we-Zhengzhou Meijin.
Ukuphatha amasintshontshi kungenelelwa ngokushesha kunye nokukhawuleza ngekhono lomkhondo olunyeleyo. Ungathatha umbhako ngomkhondo nezinye izinto ezidingiswa zethu kunye nobuciko babini bese uzisebenzise lokho yintoni. Ngokuqaphelene — iminitha emishumi, phantsi kwonke — ungene ukuba ungenxa eliphakamileyo kwisebe esihlanganiswayo sokuthi uya kuhamba ukuphatha nokubhala. Yilizimo!
Uma ufuna ukuya kwenzelela isibhedlela esingcindeyiyo okungabangeli, iyinye inqwelo yokugcina. Isiqephu sencinci selivimba kwindawo yokuhlaba kanye nokuhlaba kwezintshontshi. Ukuthi ayikho kufanele ukuthi izingxenye zezinto ezidingiswa zikhona ngendlela edingayo. Uma uzithatha amaningi lokudingiswa, amasintshontshi akwazi ukulula, futhi bazibekisa ngaphandle xa uziphatha abo. Ukubeka amakhulu amaningi ngokuphelele kungenzeka lokhu ukusebenzisa ukuthi usetyenziswa kwisebe esihlanganiswayo.

Ukubhala izinkobe yizinto eliyaziqondisiweyo okuningi isikhathi nokuhlelwa ukukhona ngokupheleleyo. Ngoko ke, ngokusebenza kakhulu komphendisi wewonke umthwalo wenkcane we-Zhengzhou Meijin, uyakwazi ukuhlula izinkobe ngenqanawe. Nangoku yi- step-by-step guide yokuba yintloniphi iimpahla ayisebenzi, kunye nokuba yintlonye into engeyiya ukulima amanqaku omncane:

Umthwalo wo-Zhengzhou Meijin wenkcane wamanqaku waye ngaphandle kokuba yimphendisi wenkcane wamanqaku kodwa yayimpendulo lokuhlula amanqaku. Lwendlela engaphezulu yokusebenza luyayibuyisela amanqaku amaculiwe kuzo zonke izinyathelo.

Lomthwalo ucabanga ukuba uzohluleka kakhulu ngemva kokuba ungenze inqwelo yokugquma imifuno emasetheni abanye abantu noma ungashintshe kulula ukuba ungenze imifuno kwiindlela yakho yesikampha. Kwesiqephu saso esincinci kusenzo sokugcina kunye nokuthi kufanele kukhuluma, uzoyithola ukuba ubani obenza amanqaku angazange afunde ukuba asebenze ngaphandle kwe!
umthwalo wamashine wokwenza iintonga, izilwanyana, izimali, izixhobo, iintsingiselo kwaye nezinye izixhobo. Izinhlobo ezisiseko ziquka iindlela ezinxibenyene, iindlela zokwakha ukudla, iintsiba zokuhlola, iindlela zokwenza iintonga, iindlela ezinentshona ezinxibenyene, kwaye nezimali. Sifaka yonke into abadingayo ukuthenga.
isifundisi esinamandla wokwenza iintonga esiphawulelwe ngamandla angama-2000, ngabasebenzi abaninzi kunye nobungani beentsha kwimfundo yezinto, ukuthenga kwaye ngokulandela umsebenzi wokugcina, umsebenzi wosetyenziso wokwenza iintonga wofakwa ngokwenziwa kwaye wofakwa ngabakhokholo ukwenza iintonga ezinokuba ngokufuneka.
2005, izinto zaziphela ngokukhanya iintonga zezimali ngokulinganiso okuphakade. Ngokongezayo, sifaka umsebenzi wosetyenziso ngonyaka othile ukuxhasa iingxaki ezinokuthi zingene emva kokuthenga.
Izinto zethu zihliwe kumntla wamabili angama-180. Ngalendoqo leentlanganiso ezimele yenkqubela imvelaphi ekhuselekileyo ibonakalisa inkcukacha yakho yokuthenga ihlale yisifundo, esiphumelelayo nokunikezela umthwalo wezixhobo zokwenza i-dumplings.