Uyafunda ukubhala okanye ufuna ukuyimprova iindawo yakho yokukhuluma? Umixera wokubhala weZhengzhou Meijin uyenza lokulandelana. Xa ungene ngesinye sokubhala okanye usetyenziswa ngokubhaleleyo imicupcake engavalekanga, umixera omphathisi wencwadi uzokusiza ukuthi uzityipha izidingo zakho ngempumelelo ngonyaka ongcinci. Umixera wencwadi, ngenxa yomoto wesicatshontshi seshaya kunye neziphiwo zezinto ezinenzekayo, uzokusiza ukuthi uzityipha izidingo zakho ngempumelelo ngonyaka ongcinci.
Cima wonke amaxwebhu akho futhi sebenzisa umixera omphathisi wokubhala wencwadi, njengeZhengzhou Meijin bao bun maker . Ufuna ukubhala zonke iimixesheni ngqo ngenxa yobukheli ubhale amanqaku akho ngokuqondisiyo. Ngenxa yomixera we-meijin e-Zhengzhou, uzoba uqukethele intlanganiso yokubhala amanqaku akho. Ngokushesha ungabhalwa amacookie, ungene icake noma uthenga ibread, umixera uzokwenza yonke into uphophoqeni.
Yenza ukusiba ngeeshayisi ezidingekayo, futhi iZhengzhou Meijin umthwalo womomo omandlayo . Ukuba ungena nokubhakabha, shiya ngokupheleleyo kwiishayisi ezidingekayo. Ishayisi esidingiweyo sesibhakabhaka seZhengzhou Meijin sizohlala ukuba umphendukeli wesibhakabhaka omncane. Ishayisi lesiyezintsha inqanawa enqanaweni neentshonalweni ezikhoyo ukwakhiwa kokuhlinza izinto ezindabeni zokushayela. Ishayisi ziya ukufinyelela okungaphumeleyo ukuya kuwo, ukuze udibanise amagumbi akho okanye idobhu elincinci, ngokupheleleyo kunye nenkululeko.
Bhakabha ngeshaysi lesiyezintsha, njengeZhengzhou Meijin ishaper sedompling ukuphika kuyinkobe kunye nokuhlala ngeminye imitha, kodwa ngenxa yalokho umdlalo wakhe waseZhengzhou Meijin uza kuthola ukuba kusaphulelwe. Umdlalo omncane ungabulisa uphiko lokusemva kwesikhathi kunye nokuhlela. Ukubulisa kunye nokufaka amandla angaphambili, umdlalo omkhulu ungene ukwenzela ukuba uziphindele izinkonzo ezimbini. Usetyenziswa ukubulisa ngendlela yamanje, hleki ukubulisa ngamasho, futhi sebenzisa umdlalo.
Phakamisa isenzo esincane sokubulisa ngomdlalo omkhulu wesibheme, kuphela ngeZhengzhou Meijin pellet machine for feed . Ukubulisa uhlanganisa iindlela zokuphika nokuba zingene zikhethelwe ukudibanisa amanqaku akho. Ngenxa yomdlalo omkhulu weZhengzhou Meijin, uzazi lwazi ukuba ubulise ngempumelelo. Ngokushesha okanye ungene ukubulisa intshontshi nezisukhu, ukucota amashintsha wephrefu noma ukubulisa inhlobo, umdlalo omncane ungabulisa phakathi komkhonto wesikhathi kunye nokungena kakhulu. Ngokusebenzisa imoto engaphakathi kunye nokusetshenziswa kokunyuzwa kwezindlu zokubulisa, umdlalo womkhulu usetshenziswa ukuba uya kuhamba ukubulisa.
Phumula iziphetho zakho ezichaseneyo nokumixera yomphathisi wokugqibela, ubucopho bezilungileyo njengeZhengzhou Meijin umthwalo wesikhephe 2kg . Zokuphakamisa kwiindlela yokubhala zikhona ngaphandle kokungenziwayo, kodwa zihlaba zonke lokhu lizobuya ngekuhlaba kakhulu xa zivamile ngokusebenzisayo kweZhengzhou Meijin. Ngokushesha ukuba amacake, amabiscuit, umbhedi okanye amapastries, umixera oluhle kufanele uye ukuthi uzisebenze lokulandelana nokuhlola phakathi kwesikhashana. Umixera wencwadi, ngenxa yomoto wesicatshontshi seshaya kunye neziphiwo zezinto ezinenzekayo, uzokusiza ukuthi izinguquketho zakho zibuyele ekukhonzweni. Ayiko lokunciphako - ngenxa yomixera, amagudu akho azobuya ngaphambili.
inkampani inikeza ixabiso lemixha weprofeshini yokubaka, iintengiso, nezidingo zombono. Sifabrikhi esiphumelelayo enye kwimitha ezingaphezu kwe-2000 ezinezinto ezikhoyo kuneentspecialist ezingaphezu kwe-50.
2005, izinto ezinxulumene ngokukhanya ixabiso lemixha weprofeshini yokubaka. Ngaphezu koko sinikeza inkxaso emva kuthengiselwa ngonyaka ombalwa ukusolova imiba engathini ngenkathi yokuthenga.
Izinto zethu eziphambili ngumixha wesiphephe kunye nemigudu yokunika uxwebhu. sifaka amagqivuzi anezityalo kunye nemill ye-pellet. Siyakuvuselela imfanelo yakho yesiprofeshini somixha we-baking.
Izinto zethu zinikwa kumazwe angaphezu kwe-180 kunye neendawo. Nekusetyenziswa kweenjongo zobomi nobugcisa obukhokelelweyo kuyagarantya indlela yakho yothenga ibe yinxalenye, eyamkelwayo kunye nexabiso lemixha weprofeshini yokubaka.
