Ukwenza umda wepitsa kukudlala. Akukho kuphela ukugcina imifino nezilwane; kuyinto yokufumana isimo esihle sokuphakama ukuze ngalunye ulwandle lube yinkcukacha.
Ukufumana isimo esihle somda wepitsa ngechithi, kubalulekile ukuba uyazi njani umchithi wakho unesebenza.
Ngathi
Xa zonke iintlobo zikwi-bowl, guqula ispeed yomchithi wakho ku-medium. Futhi leyo ke yisikhathi sokudlala! Chitha mpuma kusuka kwezinye izizathu zebowl. Ufuna ukuba ibe yimfushane neyokubaluleka.
Ukuchitha ngokulinganayo umda wepitsa
Ukwenza isitshixo sepizza siyisikhathi esihle, kodwa ukwenza isitshixo sepizza ngokupheleleyo ayikho into engeyona mhlawumbi. I- umakhi woqinisekisa ibroiler feed isithembiso sokwenza isitshixo sepizza esihle kwi-ukubhala ngokufanayo ukuze libe nezinto ezifanayo zokwenza isitshixo esihle. Okokuqala ukusuka, kufuneka ubhale konke amathuba akho.
Izixhobo zokubhala isitshixo sepizza ezinamandla aphezulu
Nakuba uyaphinda uqala nesibusiness sepizza okanye uyabhaqa isitshixo ngaphezu kwezinkulu yezinto eziqhelekileyo, uzofuna izixhobo zokubhala ezihle. Kukho izindlela zokuthinta imali kule ndlela, njengoko ungenakwenzela ukudlula ngokubhala ngokukhulu. I-Zhengzhou Meijin inenani elikhulu lezixhobo zokubhala, ozinamandla aphezulu zokwenza isitshixo sepizza. wood pellet machine kukho izindlela zokuthinta imali kule ndlela, njengoko ungenakwenzela ukudlula ngokubhala ngokukhulu. I-Zhengzhou Meijin inenani elikhulu lezixhobo zokubhala, ozinamandla aphezulu zokwenza isitshixo sepizza.
Xa isitshixo sepizza sifana ngokungafanele
Ngamanye amaxesha, isitshixo sepizza asifane ngokufanele. Ukuba isitshixo sakho asifane ngokufanayo loku, ungakulindeli! Iimfuno eziningi ziyinkcukacha ezilula ukuzivikela. Into enkulu yoku yisitshixo esisidla kakhulu. Ukuba isitshixo sakho sibhala kwi-bowl, okanye kubangelwa kakhulu emazimbeni akho, kunokuba kukho ukuthi awukasetyenzisa umthwalo wemithwalo.
Ukuphawula
Indlela enye oyakwenzela yinto yokuba isikhalo asisaleli. Le umkhethi wephethwe wewudi yindlela eyinkulu ngoba umyezi awukwazi ukusebenza. Qiniseka ukuba umyezi wakho uyasekwe. Ukuba manje ubuyekile, nakumyezi omuhle kakhulu akakwazi ukusiza isikhalo sakho ukusala. Ngaphezu koko, qiniseka ukuba amanzi ayachaza kodwa akasibhali; amanzi amakhulu kakhulu angalisa umyezi.