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Multi-functional mixer (egg beater)

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  • Chef machine, noodle baking shop, commercial dough kneading machine, filling, cream and egg beater
  • Chef machine, noodle baking shop, commercial dough kneading machine, filling, cream and egg beater
  • Chef machine, noodle baking shop, commercial dough kneading machine, filling, cream and egg beater
  • Chef machine, noodle baking shop, commercial dough kneading machine, filling, cream and egg beater
  • Chef machine, noodle baking shop, commercial dough kneading machine, filling, cream and egg beater
  • Chef machine, noodle baking shop, commercial dough kneading machine, filling, cream and egg beater
  • Chef machine, noodle baking shop, commercial dough kneading machine, filling, cream and egg beater
  • Chef machine, noodle baking shop, commercial dough kneading machine, filling, cream and egg beater

Chef machine, noodle baking shop, commercial dough kneading machine, filling, cream and egg beater

Product Presentation

The baking egg beater is mainly used to thoroughly whip egg liquid, light cream and other ingredients through mechanical stirring, enhance the aeration effect, and thereby improve the softness and texture of baked goods. ‌

Core function

Youdaoplaceholder0 Rapid whipping ‌ : Driven by a motor, it can whip egg whites or light cream to a dense foamy state in a short time, which is several times more efficient than manual whipping. ‌

Uniform mixing ‌ : The planetary gear system enables the stirring paddle to undergo a combined motion of revolution and rotation, ensuring uniform mixing of materials within the container. ‌

Labor-saving ‌ : The electric model supports multi-speed adjustment (70-270r/min), allowing users to flexibly adjust the speed according to the condition of the ingredients and reducing the fatigue of manual operation. ‌

Applicable scenarios

It is mainly used for whipping egg whites or yolks in baked goods such as cakes, cookies and egg tarts, and can also be used to stir minced meat, salads and other ingredients.

Specification

Multi-functional mixer (egg beater)
Model Product Name Voltage Power (kw) External Dimensions Packaging Size Net Weight MAO Zhong The price of RMB Dollar price
MJ-10 10L multi-functional mixer 220V/50Hz 0.45 450*366*606mm 550*476*806mm 56kg 70kg 3000 $430
MJ-20 20L multi-functional mixer 220V/380V/50Hz 1.1 520*420*780mm 620*520*980mm 78kg 90kg 3400 $490
MJ-30 30L multi-functional mixer 220V/380V/50Hz 1.3 545*440*855mm 645*540*1050mm 88kg 112kg 4200 $600
MJ-40 40L multi-functional mixer 220V/380V/50Hz 1.5 730*640*1130mm 830*740*1330mm 185kg 215kg 8600 $1,230
MJ-50 50L multi-functional mixer 380V/50Hz 1.8 690*622*1200mm 790*722*1400mm 230kg 265kg 15000 $2,150
MJ-60 60L multi-functional mixer 380V/50Hz 2 758*625*1250mm 858*725*1450mm 395kg 415Kg 17700 $2,550
MJ-80 70L multi-functional mixer 380V/50Hz 2.7 950*870*1750mm 1050*970*1950mm 453kg 490kg 27900 $4,100

Advantages

1. Stirring, kneading and whipping are all done in one machine

2. 30L commercial large capacity

3. Multiple capacities are available for selection

4. The copper core motor is powerful

5. The variable speed device operates flexibly

6. Design of safety protection net covers

Applications

  • 多功能搅拌机(打蛋机)应用场景.jpg
  • 多功能搅拌机(打蛋机)应用场景1.jpg
  • 多功能搅拌机(打蛋机)应用场景3.jpg

Inquiry

chef machine noodle baking shop commercial dough kneading machine filling cream and egg beater-3